Adventure Food Pasta Pesto with Salmon

A lovely pasta with salmon that contains a lot of protein and energy for a lovely day in the wilderness.

How to prepare Adventure Food Pasta Pesto with Salmon

1. Open the bag at the mark. Fold out the bottom part. Remove the 'oxygen absorber'. 2. Add hot water up to line 9 (0.400 litres). 3. Stir thoroughly. 4. Seal the opening. Leave for 10 minutes. 5. Stir. 6. Serve from the bag.

Adventure Food Pasta Pesto with Salmon Nutritional value/100g

Energy: 420 kcal (1757 kJ) Fat: 15.5 g (saturated: 9.8 g) Carbohydrates: 54.8 g (sugar: 6.9 g) Protein: 15.3 g Salt: 1.6 g Fibres: 4.4 g Net Weight: 148 g Shelf life of Adventure Food Pasta Pesto with Salmon: 48 months The product has a 2-year shelf life from the date of production. Store at room temperature. The meal should be eaten within 2 hours after adding water

Ingredients:

56% pasta (wheat), sunflower oil, salmon (7%), potato starch, milk powder, tomato (4%), hydrolyzed protein (corn, rapeseed), onion, zucchini (2%), glucose syrup, peas (1%), basil (0.58%), garlic, pepper (0.10%)

Contains gluten, fish, milk. May contain traces of: peanuts, nuts.