Emergency Food Chicken Tikka Masala
is freeze-dried food with 15 years shelf life that is primarily designed and intended for military use. Today, the food is used by international organizations and intervention forces around the world. The food has a high nutritional value for demanding situations and is easy to cook, just add warm water. The contents of these cans should be consumed within a week after opening the can.
How to cook Emergency Food Chicken Tikka Masala
Cook some water for the intended amount of freeze-dried food. Mix water and food in a bowl and stir. Leave to stand for about 10-15 minutes and stir occasionally so that all the food takes up the water. If necessary, add slightly more water.
Nutrition declaration for Emergency Food Chicken Tikka Masala
100 g contains :
KJ 1581
Kcal 377
Fat 8,0 g
Of which saturated 0,7 g
Carbohydrates 58,4 g
Of which sugars 7,9 g
Protein 17,2 g
Salt 2,6 g
Emergency Food Chicken Tikka Masala contains
long grain rice, chicken meat 15%, sunflower oil powder (contains milk, E551), tomato powder, flavoring mixture (contains celery), whey proteinconcentrate, modified starch, potato flour, maltodextrin, onion, tomato, yeast extract, parsley, ginger, paprika, salt chili powder, onion powder, pepper, natural aroma. Added meat: 90 g (equivalent to approx. 314.8 g of fresh meat).