Summit To Eat Beef and Potato Stew
Tender strips of beef surrounded by thick vegetables in a rich tomato sauce. A dish that will warm you from head to toe.
Bring a real taste of home cooking on your trip by packing some of our delicious Beef and Potato Stew meals. Our meals stand out from the crowd because ours are prepared first before being freeze-dried, making them taste even better than others once they've been rehydrated. This means we can consistently provide you with high-quality, convenient meals without compromising on the nutritional value and great taste you'd expect from a good home-cooked meal.
More about Summit To Eat Beef and Potato Stew
With shreds of tender beef and roughly chopped vegetables, all in a rich tomato sauce, this meal is definitely one that will keep you going through the most exciting adventures, whether it's a camping trip with the family or a major expedition - especially if the cold starts to set in and you're craving something familiar and comforting to warm you back up and get you ready to hit the road again. It will even be piping hot and ready to eat in less than ten minutes, so there's almost no waiting time before you can start enjoying your meal.
How to prepare Summit To Eat Beef and Potato Stew
Remove the oxygen absorber, add 570 ml of hot water (fill approximately to line A) and stir the contents thoroughly. Seal the bag, wait 8 minutes and then serve or eat directly from the bag.
Nutritional value of Summit To Eat Beef and Potato Stew
100g contains:
KJ 2207
Calories 529
Fat 32
Of which saturated fat 6.6g
Carbohydrates 38g
Of which sugars 9.2g
Protein 20g
Salt 3.1g
Net weight: 190g
Shelf life Summit To Eat Beef and Potato Stew: 7 years
The product has a shelf life of 7 years from the date of production. Store at room temperature. Opened bags must be treated as fresh produce. The meal should be eaten within 2 hours after adding water.Summit To Eat Beef and Potato Stew contains:
Diced potatoes (38%), cooked beef strips (14%), diced carrots (11%), green beans (11%), diced onions (11%), canola oil, tomato paste, cornstarch, salt, white pepper.