Trek'N Eat Protein Porridge

is a tasty and completely natural product. No added dyes or flavor enhancers, just tasty, nutritional and energy-rich foods that warm well. The waterproof bag is easy to pack, carry and open and quickly reseals

How to cook Trek'N Eat Protein Porridges.

Bring 100 ml of water to a boil. tear off the top of the bag and top up with the hot water. Stir and leave for 10-15 minutes, stirring periodically. The bag can be used as a bowl and then takes up very little space in the garbage bag.

Cooking:

Pour cold or hot water directly into the bag to a height of 7 cm on the scale (300 ml), stir the contents of the bag carefully and leave to swell for 5 min. Allergens: milk

Näringsvärde i Trek'N Eat Protein Porridge per 100 g / portion.

Energy: 1557 kJ / 370 kcal / 2647 kJ / 629 kcal Protein: 15,8 g / 26,9 g Carbohydrate: 55 g / 93.5 g Fat: 9.8 g / 16.7 g Weight: 170 g Ready right: 720 g Shelf life of Trek'N Eat Protein Porridge: 5 years The product has a 5-year shelf life from the date of production. Store at room temperature. The meal should be eaten within 2 hours after adding water

Trek'N Eat Protein Porridge contains:

Oat flakes (gluten-free), whey protein isolate, whole milk, sugar, apple pieces, modified starch, cinnamon.