Is a tasty and nutritious product specifically formulated to build a readiness. The product is of high quality and is completely without additives to create as naturally good a taste as possible.
How to cook Convar Emergency Food Scrambled eggs
Add only warm water and stir. Let stand for about 10-15 minutes. Stir a few times to ensure that all the freeze-dried food makes contact with water.
Nutritional value in Convar Emergency Food Scrambled eggs
100 g contains:
Energy content: KJ 2544 Kcal 610
Fat: 49 g
Of which saturated: 25 g
Carbohydrates: 9,8 g
Of which sugars: 2,9 g
Protein: 32 g
Salt: 4 gShelf life of Convar Emergency Food Scrambled eggs 4kg: Approximately 10 years