Real Field Meal Couscous with Lentils and Spinach

To be able to perform under exhausting conditions, a well balanced diet with sufficient amount of carbohydrates, fat and protein is required. The real field meal is prepared by leading nutritionists and chefs who ensure a nutritious and light meal – easy to prepare and rich in natural flavor.

Cooking:

Tear off the top of the bag. Bring a couple of cups of water to the boil and pour down. Stir well and wait for 10 minutes.

Nutritional value Per 100g/ pack:

kj 1790 / 2954 kcal 428 / 705 Fat 14/23 Of which saturated 5 / 8 Carbohydrates 56 / 92 Of which sugars 5.8 / 9.6 Protein 17 / 28 Salt 3/5 Net weight: 165 gramsShelf life of Real Field Meal Couscous with Lentils and Spinach: 7 yearsThe product has a 7-year shelf life from the date of production. Store at room temperature. The meal should be eaten within 2 hours after adding water

Ingredients

Couscous (wheat) (32%), lentils (13%), soy protein (soy (98%), seasoning, salt, antioxidant (rosemary aroma)) (12%), carrot, onion, cream (milk), green beans, cauliflower (4%), cornstarch, rapeseed oil, spinach (2.7%), celery, soy sauce (soy sauce, salt, vinegar), vegetable broth (salt, glucose syrup, yeast extract, onion, modified starch, maltodextrin, vegetable concentrate, spice, sugar, vinegar extract), garlic, spice, antioxidant (ascors).