Real Field Meal Lamb with Rice and Lentils

To be able to perform under exhausting conditions, a well balanced diet with sufficient amount of carbohydrates, fat and protein is required. The real field meal is prepared by leading nutritionists and chefs who ensure a nutritious and light meal – easy to prepare and rich in natural flavor.

More about Real Field Meal Lamb with Rice and Lentils

Each individual goal is made by a skilled team that, through the latest technology, only removes the water from the food in the freeze-drying process. It ensures that you get a tasty meal filled with energy and nutrition.

How to cook Real Field Meal Lamb with Rice and Lentils

Tear off the top of the bag. Bring a couple of cups of water to the boil and pour down. Stir well and wait for 10 minutes.

Nutrional value Real Field Meal Lamb with Rice and Lentils

in Per 100g/ pack: kj 1770/ 2903 kcal 426/ 693 Fat 16/ 26 Of which saturated 2,4/3,9 Carbohydrates 46/ 75 Of which sugars 6,5/ 10,7 Protein 20/ 33 Salt 2,7/ 4,4 Net weight: 164 grams The product has a 7-year shelf life from the date of production. Store at room temperature. The meal should be eaten within 2 hours after adding water

Real Field Meal Lamb with Rice and Lentils contains:

Rice (32%), lentils (17%), lamb pâté (lamb (47%), potato starch, salt, stabilizer (E450, E451), antioxidant (rosemary flavouring)) (14%), carrot (9%), onion, aubergine (5%), celery, corn starch, rapeseed oil, leek (1,9%), chicken bouillon (aroma, yeast extract, maltodextrin, chicken, salt, onion, seasoning), tomato paste, lime juice, soy sauce (soy, salt, vinegar), seasoning, garlic, antioxidant (ascorbic acid).