Trek'N Eat Vegetable Jambalaya

Choose your favorite dish, such as Chili con carne, Pasta Primavera, Mushrooms and Soyaragu or Scrambled eggs with onions. Add warm water and let it soak a few minutes then the food is ready. Are you planning on long-time away on your next adventure? Trek ́n Eat keeps up with the whole trip because all Trek ́n Eat products have a long shelf life and can withstand storage at room temperature. In addition, all dishes are "All Natural", which means that they are completely without added preservatives, coloring and flavorings.

Directions:

Fill the bag up to the maximum filling line (490ml) with boiling water and stir well. Close the bag and leave it to steep for 2 minutes.

Nutritional value per 100 g / serving

Energy: 1454 kJ / 348 kcal / 2617 kJ / 626 kcal Protein: 9.9 g / 17.8 g Carbohydrate: 66 g / 118.8 g Fat: 4.4 g / 7.9 g Weight: 180 g Total weightt: 670 gShelf life of Trek'N Eat Vegetable Jambalaya: 5 yearsThe product has a 5-year shelf life from the date of production. Store at room temperature. The meal should be eaten within 2 hours after adding water

Ingredients:

Long grain rice, seasoning (contains celeriac), mixed vegetables in varying quantities 22,4% (tomatoes, celeriac, carrots, onions, peas, leeks, sweet corn), curry sauce (contains soy, mustard, gluten, milk), turmeric, Cayenne pepper