Adventure Food Pasta alle Noci

Tasty dishes with pasta and vegetables make no one dissatisfied after a long day in nature.

How to prepare Adventure Food Pasta alle Noci

1. Open the bag at the mark. Fold out the bottom part. Remove the 'oxygen absorber'. 2. Add hot water up to line 9 (0.370 liters). 3. Stir thoroughly. 4. Seal the opening. Leave for 8 minutes. 5. Stir. 6. Serve from the bag.

Adventure Food Pasta alle Noci Nutritional value/100 g

energy: 419 kcal (1756 kJ) fat: 15.4 g (saturated: 5.1 g) carbohydrates: 59.3 g (sugar: 11.4 g) protein: 11.8 g salt: 3.4 g fibres: 5.0 g Net Weight: 143 g Shelf life of Adventure Food Pasta alle Noci: 48 months The product has a 2-year shelf life from the date of production. Store at room temperature. The meal should be eaten within 2 hours after adding water

Ingredients:

57% pasta (wheat, egg, salt), 11% walnuts, 10% tomato, palm oil, potato starch, sugar, salt, 2% peas, 2% onion, 0.04% chives, 0.01% basil, 0.08% pepper, milk powder, coconut oil, oregano, thyme, marjoram, parsley, onion powder

May contain traces of peanuts.